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About FABA

FABA is a non-profit organization that exists to enhance Frankfort Avenue as a place to do business. We work to stimulate economic development by implementing marketing activities that promote and improve the business climate.

FABA acts as a unifying force and an advocate for solutions when issues emerge on The Avenue. We work to make the Frankfort Avenue corridor a premier destination for Louisville shopping, dining, and entertainment.

The Association has been the backbone of the positive change that has made Historic Frankfort Avenue such a vibrant area. 

2022 - 2023 Officers


Vice President



Mark Gaff

Kate Melican

Tori Crisp

Jay O'Neil

2022 - 2023 Board of Directors

Cara Aldridge

Brittany Bennett

Dan Borsch

Tori Crisp

Kenny Flieger

Mark Gaff

Dan Galvin

Kristen Gilbert

Tommy Haynes

Kate Melican

Jay O'Neil

Matt Straub

Susan Straub

Joe Tonini

Kathy Tonini

Michaelle Warner

Margaret's Fine Consignments

Posh Home

Hillcrest Tavern & Burger Girl

AMP Apartments

Northpointe Bank

Cornerstone Group Realtors


Gelato Gilberto

Kathy's Shop

Friend of FABA

JRO Solutions

European Splendor

European Splendor

Tonini Realty

Tonini Realty

Walton Jones Realtors

FABA's fiscal year is July 1 - June 30. Directors' terms run for two years with approximately half of the directors' terms ending each year. Directors can serve for multiple terms. If you are interested in being on the Board of Directors, please contact us at

FABA Committees

If you are interested in serving on one of our committees, please contact us at


FABA have segmented The Avenue into five districts. This allows us to make sure that all areas of The Avenue are being represented by our organization. The districts are as follows:

1. 1000 - 1869 (River Road - Haldeman)

2. 1870 - 2119 (Haldeman - Railroad Tracks)

3. 2120 - 2369 (Railroad Tracks - Ewing)

4. 2370 - 2999 (Ewing to Stilz)

5. 3000 - 3801 (Stilz - Lexington/Shelbyville)

Business not directly on Frankfort Avenue are in the closest district to their business.

Contact Us

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